No-bake Oreo Cheesecake Recipe

No-bake Oreo cookies make the crust, filling, and topping of cheesecake! This dish is simple to make before a party or holiday. 

– 16 ounces brick-style cream cheese softened – 1 cup powdered sugar (120 grams) – 1 teaspoon vanilla extract – 2 cups cold heavy whipping cream (480 ml) – 16 Oreos chopped

Ingredient

Direction

The filling is made by mixing cream cheese in a stand mixer with the whisk attachment or in a large bowl with a handheld mixer until smooth. Add vanilla and powdered sugar, mix.

1

A bowl for heavy whipping cream. Mix on medium-high until thick and stiff after slowing on low. Fold or mix whipped cream into cream cheese mixture slowly until just blended. 

2

Chop Oreos and fold. After taking the springform pan out of the fridge, evenly distribute the cheesecake filling on the crust. Oreos on top, whipped cream surrounding.

3

Also See: 

Chiffon Cake Recipe